Bread Pudding
Ingredients :
- 4 cup · bread cubes (from ends she saves in freezer)
- 2 cup · water or skim milk (hot)
- 2 ⁄ 3 cup · brown sugar
- ½ cup · raisins
- 2 apples, sliced thin
- ½ tsp · cinnamon
- 1 tsp · vanilla
- 3 egg whites
Method / How to Make :
- Combine bread cubes, raisins, and apples in large bowl.
- Add water or milk and sugar.
- Mix thoroughly and let stand for 20-30 min.
- Add beaten egg whites (just til foamy), cinnamon, and vanilla.
- Mix thoroughly.
- Pour into a 1 1/2-quart sprayed casserole.
- Bake uncovered for 45 min.
- to 1 hr., until set and lightly browned.
